Resort Baker
Panorama Mountain Village, 2030 SUMMIT DRIVE, PANORAMA, British Columbia, Canada
Req #1218
Thursday, April 11, 2024
Description:
The successful candidate has a passion for baking, strong skills and interest in how things are made and how it tastes.
The Baker is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Baker must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Baker must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment.
Essential Functions:
- Prepare dough for pies, bread and rolls and sweet goods, prepare batters for muffins, cookies, cakes, icings and frostings according to recipes or special customer orders
- Ensure quality of products meets established standards
- Draw up production schedule to determine type and quantity of goods to produce
- Monitor baking process to identify needed adjustments.
- Get information from production schedules and recipes.
- Implement products by following recipes or creating new ones.
- Prepares all baked items.
- Assists in keeping cases filled with product.
- Maintains general list of supplies necessary to produce products.
- Keeps production areas generally tidy, equipment cleaned, and prepared for use.
- Keeps backup production supplies prepared for sales staff in case of need.
- Stay productive at all times and prepare for future needs as time allows.
- Follow proper reporting procedures for accidents and incidents to ensure follow-up and prevention.
- Adhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
- Performs other duties as required.
Experience/Requirements:
- High school diploma or GED equivalent.
- Professional diploma or food services management preferred.
- Minimum 5 year of baking experience required.
- Red Seal certification preferred
- Demonstrated knowledge of food and catering trends, quality, production, sanitation, food cost controls, and presentation required.
- Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required.
- Ability to lift up to 50lb.
- Effective communication skills.
Other details
- Pay Type Hourly
- Min Hiring Rate $19.50
- Max Hiring Rate $23.50
- Job Start Date Monday, May 13, 2024
- Panorama Mountain Village, 2030 SUMMIT DRIVE, PANORAMA, British Columbia, Canada